One aspect of our hotel that we are very proud of is the restaurant. We offer a wide range of food in a friendly, welcoming and smart environment from 6.30 to 8.30 every night.
Our menu offers a dynamic range of starters, fish, meat and vegetarian food.
We are excited to have recently acquired two new chefs, to run the kitchen and feel that our restaurant is now better than it has ever been. They are young and ambitious, trying new things and bringing new dishes to our menu. Although young, they are extremely talented in the kitchen and can make a usually bland meal taste wonderful. Passion for what they do accompanied with a vast level of knowledge around food makes us very enthusiastic about our restaurant and it is perfect all food lovers of any age.
Since their appointment in our hotel we have had an influx of diners and we believe this is down to the delicious meals that we offer and the friendly, well trained service that we provide resulting in more customers returning and others hearing about us through recommendation.
We are looking forward to our restaurant’s future with these two chefs’ at the helm and we feel that we are heading to higher heights as we look to increase our popularity and cement ourselves as the leading restaurant in the area.
An invaluable aspect of our menu that we are very proud of is our scrumptious Sunday dinners which are very popular with customers. We can also guarantee that all of our food is locally sourced as we take pride in supporting those in our area and this also ensures that our food is perfectly fresh and of the highest quality.
We are open seven days a week and are open to all customers so you don’t have to be staying at the hotel to enjoy our restaurant. With a fantastic menu of tasty dishes you’d be mad not to give our restaurant a go!
So if you have a love of food, fine wines or a variety of ales feel free to come and give our delicious food a try at any time and we guarantee you will not be disappointed and you’ll be giving your compliments to the chef!